From Tuesday, July 9th to Saturday, July 13th
Every afternoon, from Tuesday to Saturday, come and join us at the new Culinary Stage to see some renowned chefs at the Shediac Lobster Festival. You will have access to the Culinary Stage by paying the entry fee to the festival grounds.
Dennis Prescott
July 10, 2024
Dennis Prescott is a celebrated Canadian chef, TV host, and cookbook author. A former musician turned chef, Dennis has enjoyed a long career in the food industry from working in restaurants, pop-ups, and private catering to writing a column for Food & Wine. His experience teaching numerous communities how to cook, coupled with a love for travelling led him to co-host Netflix's series Restaurants on the Edge. He is an ambassador with World Vision and Chef's Manifesto. Dennis lives in Moncton, NB. Cook with Confidence is his second cookbook.